For those who are hearing ‘Aamras Puri’ for first time. Here is it’s history πŸ‘‡.

Aamras puri is a Maharashtrian dish. Very famous in Maharashtra in the month of Mangoes I.e in MAY. You can find aamras puri in every hotels and houses across Maharashtra in this month.

Aamras and puri makes good combination like idly and chutney.

Aamras is a thick shake made from mangoes as seen in the below photograph. Aamras can be made from any types of Mangoes, but Alphonso type of mangoes are preferred to get delicious and yummy taste. In Maharashtra, Alphonso type of mangoes are always in demand and have huge export and import market for it’s taste.

In south, during mango season aamras puri are only made in houses by Maharashtrians settled there as it is not available at Restaurants, hotels etc. But today at least some youngsters are taking initiative measures to get available and to spread awareness on this dish in south. Aamras also tastes awesome when eaten with chapathi.

The word aamras is derived from Sanskrit word ‘aam’ means mango and ‘ras’ means juice. Juice of Mango.It is also known as ‘Amra’.

In the book ‘A Historical Dictionary of Indian Food’, KT Achaya, India’s most illustrious food historian,cites the fruit’s first mention as amra in the Brihadaranyaka Upanishad, written around 700 BC.

When Prime Minister Jawaharlal Nehru hosted President John F. Kennedy for a state dinner in Delhi in the 1960s, he served Alphonsos imported from Mumbai.

Only we have the talent of making Aamras puri into Amrish puri.Namma alu Pani Puri akame vitane, athu variko sandosham πŸ˜‚.

Homemade puris and Aamras at Jaipurya Restaurant,Chennai.

Finally πŸ˜‹. I would like to thank all my friends who suggested me places for Aamraspuri in Chennai.I had a huge thirst for it and finally it is satisfied πŸ˜‹. MAY month in the year is incomplete without mangoes and Aamras . I choosed Jaipurya- The desi Gourmet which is in Egmore for Aamras puri. This restaurant is known and famous for Lassi . They have various kinds of lassi some to be mention are Banana lassi, Dates lassi, Strawberry lassi, Oreo lassi, blueberry lassi, orange lassi, dryfruit lassi, Mango lassi etc. When I posted yesterday in a Chennai based foodie’s group in Facebook asking for the recommendations/suggestions for the places where aamraspuri is available in Madras. I got a reply from the restaurant owner and he told they have various recipes/dishes/products (whatever it’s called) made from Alphonso mangoes such as Lassi, Sandesh, Kheer, cream, aamras etc. They actually don’t serve Aamras puri. Seeing my desire to eat aamras puri the owner specially arranged Aamraspuri for me. That was so kind of him. I also tasted lassi (Malai Favour) for which they are famous . I would wish to rate 10/10 for aamras and malai lassi.But for Prices and Puris (that were homemade) I would like to rate 8/10.

Malai Lassi

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